Cacciatore Sweet is a classic Italian-style dry-cured sausage with a mild, slightly sweet flavour. Slice it up for a charcuterie board, pair it with cheese, or enjoy it on its own for a rich, meaty treat.
Made in-house with locally raised pork and traditional Italian seasoning, this cacciatore is slow-cured for deep, authentic flavour. The pork comes from farms that focus on responsible, regenerative farming for the best quality meat.
This small, dry-cured sausage has a firm texture and a balanced flavour that’s perfect for snacking, entertaining, or adding to sandwiches and pasta dishes.
SKU: 60074